My juicer is back in action!
I love pouring the kids a glass as we start school in the morning.
It's been icy and cold, with snow over the weekend--so not exactly feeling like spring quite yet.
But this green juice tastes like spring to me--lots of bright "green" flavor, a great way to start out the day.
My boy loves it (I have yet to find a juice he doesn't like), my girl wrinkles up her nose and holds a bit of a grudge with any of my green juices...but she eventually drinks it down.
I love anything with greens in it, and this one is also really good with a small piece of beet thrown in. It makes the WORST color juice, but I love the earthy taste.
Bonus: I mentioned before with another green juice, I take out the kale and spinach pulp (juice these first) and sauté them in some olive oil, throw in some sundried tomatoes, pine nuts, and parm, and toss it with pasta.
Spring Green Juice
3 large pieces of kale
3 large handfuls of spinach
1 cucumber (or 1/2 a large english cucumber)
1 green apple
1/2 lemon (peeled)
1/2 lime (peeled)
1/2" piece of ginger